Phone: (252) 305-9690
Time: 7:00 PM
Join us for a fun filled night of beer, wine and food!
Each course will be paired with a beer by Morgan Myshin of Buffalo City Jug Shop... AND also paired with a wine by Craig & George of Sanctuary Vineyards. You get to drink them both and decide which you like better:) Morgan, Craig and George will be on site to talk about why they chose the pairings they did, and answer any questions you may have. The cost of the dinner is $50 per person - reservations only. Text 252-305-9690 to reserve your spot!
Menu Below ... Pairings are a surprise :)
Course 1: Oysters Rockefeller with sauteed spinach, lemon hollandaise and Applewood bacon
Course 2: Mixed green salad with goat cheese, carrot, grape tomato, fried green tomato croutons and balsamic vinaigrette
Course 3: Blackened tuna over corn saute with sriracha aioli and pickled onions
Course 4: Guiness chocolate cake