Phone: (252) 995-4440
Time: 1:30 PM to 4:30 PM
Price: Class $20 (includes museum)
Getting ready for Thanksgiving? Honor the Native Americans by adding a traditional bread or dessert dish to your family dinner!
Come, learn and sample some Native American Breads & Desserts with our Education Director, Barbara Miller! Starting with a very traditional recipe, Cherokee Bean Bread, then try modern Fry Bread. Next taste Cherokee Grape Dumplings, and finally Choctaw Fall Cake made with pumpkin. Participants will receive copies of all the recipes! Make sure to come hungry!
Fee is $20 and includes admission to the museum
Purchase tickets via the museum's website, Facebook page or by calling our museum to reserve your spot. 252.995.4440
The museum contains a nationally recognized collection of Native American artifacts, exhibits and natural… View Listing